This casually elegant Bucerias landmark, famous for its great bar, food and service, has been consistently voted Best Out of Town Restaurant by readers choice. Chef Jan Benton is clearly passionate about food, receiving acclaim from both patrons and the media for her elegant menu. With focused flavors and clean lines, using Mediterranean and Asian influences, Mark’s exceeds expectations.

Lazaro Cardenas 56,Centro
63732 Bucerías, Nayarit
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Recetas de michelada

La endiablada

La michelada endiablada, con un toque de Tequila por una bebida única mexicana.

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La colombiana

La colombiana, una michelada frutal acompañada de tiras de mango verde.

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La veraniega

La veraniega, una variante de la clásica con lima, ideal durante el verano.

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