Mark’s
This casually elegant Bucerias landmark, famous for its great bar, food and service, has been consistently voted Best Out of Town Restaurant by readers choice. Chef Jan Benton is clearly passionate about food, receiving acclaim from both patrons and the media for her elegant menu. With focused flavors and clean lines, using Mediterranean and Asian influences, Mark’s exceeds expectations.
Recetas de michelada
La chelada
La chelada para los que no disfrutan mucho las salsas y prefieren su cerveza con...
Ver la recetaLa endiablada
La michelada endiablada, con un toque de Tequila por una bebida única mexicana.
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